Low Carb Stuffing Chaffles
Low Carb Stuffing Chaffles are filled with all the familiar flavors of a classic Thanksgiving stuffing. Both dried and fresh [...]
Low Carb Stuffing Chaffles are filled with all the familiar flavors of a classic Thanksgiving stuffing. Both dried and fresh [...]
This Pumpkin Ale Cake is moist, tender and nicely spiced. It's a great cake for the fall and a perfect [...]
Brown Sugar Cinnamon Whipped Cream Cream Cheese Frosting is a blend of cinnamon-spiced cream cheese frosting and whipped cream. It's [...]
Easy Cannoli Breakfast Cake. There's no mixer required for this easy and delicious cake. It has all the cannoli flavors [...]
I'm sharing four ways to make the latest low carb bread phenomenon, chaffles. These four basic chaffle recipes are [...]
Baked Apple Oatmeal combines the warm, fall spiced comfort of a baked apple and the crunch of apple crisp with [...]
The Best Pumpkin Scones address the challenge of excess moisture in pumpkin puree while achieving the buttery richness that make [...]
Peanut Butter Blondie Brownies. Bake a rich chocolatey brownie on top of a chewy peanut butter blondie and find a [...]
These Oatmeal Chocolate Chip Banana Pancakes make for a hearty, whole grain breakfast. They taste like banana bread, but in [...]
This sweet, sticky, chewy walnut syrup is easy to make and a perfect topping for ice cream, cake, brownies, pancakes [...]
Make your own Strawberry Shortcake Ice Cream Topping with just three ingredients! This quick and easy dessert topping will remind [...]
In just a few minutes, and with just a few ingredients, you can make your own Chocolate Hard Shell Ice [...]
Is anyone else revelling in the bounty of summer berries? Blueberries, blackberries, strawberries and raspberries, oh my! I just can't [...]
I've created a new favorite pie for you! Chocolate Chip Cannoli Pie! The filling is rich and creamy with plenty [...]
Here it is…the first pumpkin recipe post of the season! I’ve been waiting since last year to share these [...]
I've taken a step away from more traditional fall apple recipes and made a wonderful Chai Spiced Pear Bundt Cake. [...]
Hard to believe, but today marks the fourth anniversary of The Merchant Baker! I'm celebrating today with a fun breakfast [...]
This post is for my fellow sweet and savory food lovers. Brown Sugar Maple Glazed Bacon checks all the boxes [...]
If you've never made granola, let this Chocolate Chunk Pecan Granola be your maiden voyage. How do you make granola? [...]
Let's throwback with a childhood inspired treat... Yep, I've got a Jumbo Frosted Brown Sugar Cinnamon Toaster Tart for you [...]
Fresh Blueberry Cheesecake Pie or Fresh Blueberry Pie Cheesecake? Same words, different order. One name seems to roll off the tongue, [...]
One of the best pie fillings I've ever made was done right on my stove top. This Fresh Blueberry Pie [...]
My original plan was to post these 13 No Bake Dessert Recipes back when we were smack dab in the [...]
Need a quick and easy dessert? Here you go! One bowl. Five ingredients. Stir, pour and bake. That's all you've [...]
Do you know what time it is? It's the perfect time to make Fresh Strawberry Muffins! I know this because [...]
Ahh...summer is finally here! Whether you've planted a garden, belong to a CSA, have a favorite farm stand or simply [...]
Made any marshmallow crispy treats lately? Well, today I'm going patriotic and making a red, white and blue version for [...]
I thought we could do with a little whimsy this week. Enter Mermaid Birthday Sugar Cookie Bars. Yep, it's all [...]
Have you jumped on the sheet pan dinner trend, yet? If not, let me get you started with my Herbed [...]
I thought these One Bite Mini Chocolate Chip Cookies would be an exercise in portion control. Turns out...that was not [...]
What's one of the best things you can make for Mom on Mother's Day? I'm thinking that Lemon Ricotta Poppy [...]
Cinco de Mayo is just days away. So, I wanted to get this recipe for Easy Chicken Tamale Casserole to [...]
I don't have any pretty food photos for you today. Instead, I'm sharing how I prep chicken to use in [...]
I've got a great round up for you today! 15 Recipes to Make for Cinco de Mayo! I'm covering breakfast, [...]
For those of you who read last week's post on how to make Caramelized White Chocolate, it will probably come [...]
class="aligncenter size-full wp-image-14335" /> Did you know you can make Caramelized White Chocolate? I've been wanting to try it for [...]
So, it's finally spring. Woo hoo! (She said while still seeing piles of melting snow in the yard.) I thought [...]
I don't know what's more dreamy...the gorgeous and vibrant irises or my Mandarin Orange Pineapple Cream Cake. I have to [...]
You've gotta love when a recipe idea comes out even better than expected. Such is the case with these Iced [...]
Here in the northeast, we're facing the second major storm in less than a week. Schools are closed and we're [...]
Consider these Mint Chocolate Pudding Parfaits my "green" offering for St. Patrick's Day. I don't think I've posted anything green [...]
I'm coming to you today with something a little different...Lemon Almond Chia Bread! It's gluten free, low carb and protein [...]
These Chocolate Chip Ricotta Cannoli Scones started out as a cake. I don't mean I tried to make a cake [...]
And just like that, Valentine's Day is just one week away. I often make brownies around Valentine's, but this year [...]
Hey...you know the big game is this weekend...how 'bout we make some Philly Cheesesteak Sliders to celebrate? You know, they [...]
Hey, are you ready for some cookies? How about some Hazelnut Mocha Coffee and Cream Cookies? Yeah. That's right. Hazelnut. [...]
These Sun-Dried Tomato Pesto Pizza Rolls are just the latest example of the wonderful things you can do with my [...]
This Healthy Winter Fruit Crisp is perfect for dessert. But guess what? It can also be a great choice for [...]