* I formed the patties and placed them directly into the skillet. You could make all of the patties first and set them aside on a baking sheet if you want to patty them up all at once. I would lightly cover them with plastic wrap to prevent them from drying while you're cooking the first batches.
*You can halve the recipe, but leftovers heat nicely in the microwave. We ate two to three patties each as our main dish, which left us enough for one more meal.
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