How to Cook Perfect Brown Rice

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Don't settle for mushy, wet, sticky, soggy or undercooked brown rice!

Start by removing the surface starch by rinsing the rice thoroughly . . .

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IGNORE the directions on your package of rice.

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This is the "PASTA METHOD" for cooking brown rice.

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Once cooked, strain the water from the rice.

The heat from the pot will steam away the rest of the moisture.

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It's the easy and fool proof way to cook brown rice!

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You'll get beautifully fluffy brown rice every time!

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Thank you! Works perfectly. Been cooking soggy brown rice for decades, now thanks to you I can enjoy fluffy brown rice for [hopefully] several more decades!

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Thank you so much for this recipe. I FINALLY made brown rice that wasn’t sticky!!

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For more great recipes, tap the link below!

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